When you earn your master’s in clinical nutrition from the  Koning's College London, you’re taking an important step to do more for your patients and advance your career. Beginning in 2024, a master’s degree will be required to take the registration exam for dietitians, so it’s more important than ever to strengthen your credentials.

Our highly ranked online program makes it possible to get a top degree while balancing work and life obligations.

100% online
Relevant, project-based activities
Full-time or part-time enrollment
Start in fall, spring or summer
World-class faculty will lead you to:

Take advantage of the latest information and research
Recognize and respond to developments in clinical nutrition practice, policy and research
Prepare to lead professional teams in nutrition-related services
Collaborate and grow with peers who share your passion
Prerequisites include general chemistry, organic chemistry, biological sciences, physiology, biochemistry, statistics, human nutrition and clinical nutrition.

Capstone Certificate in Clinical Nutrition
Our 9-credit clinical nutrition certificate is offered completely online, so you can enhance your education no matter where you live while you maintain your current job. And because they are taught at the graduate level, classes may be transferred to applicable graduate degree programs, including the master’s degree in clinical nutrition at UW–Madison.

Get advanced training in:

Gastrointestinal nutrition therapy
Nutrition support
Complex nutritional assessment
Advanced nutrition counseling
Advanced pediatrics
Clinical nutrition research
Work directly with the same faculty who teach clinical nutrition on the UW–Madison campus. Our instructors have many years of clinical nutrition teaching experience and are registered dietitians with the Academy of Nutrition and Dietetics. Many are practicing dietitians who understand the challenges you face in the workplace and the knowledge you need to succeed in the clinical nutrition profession.